Open Your Table
Food and wine are at the center of human interactions. They are profound social connectors, symbols of welcome, hospitality, and nourishment both physically and spiritually. In some ways, the notion of hospitality and global interconnectedness, has been obscured throughout the evolution of modern society and its increasing disconnect with the origins food. However, I believe … Read more
Creation Complex: The Desire to Build
Creation is the most fulfilling human endeavor. Whether a structure, garden, family, homemade recipe, or piece of furniture, one feels a great sense of accomplishment building something from scratch. As cities globalize and our lives and creativity are swallowed by the mechanisms of capitalism, many lose touch with their roots, both culturally and environmentally. Factory … Read more
Power Smoothie
Health, whether physical or emotional, revolves around personal choices. The key is being aware of these choices and how they are interwoven into the mechanisms that dictate long-term health. One of the most frequent and most vital choices we make each day, is what we put into our bodies. With the global rise of the … Read more
Dark Chocolate Toasted Hazelnut Cookies
Everyone has cravings, and no matter how healthy we may strive to eat, we all have our Achilles heel; and for me, it’s baked goods. Scholars have maintained, that no matter the volume we eat, there is always room for dessert; and at least for me, that could not be more true. Like a concert … Read more
Pizza alla Griglia
I believe my deep seeded obsession with pizza has already been addressed, so I will spare you my hunger fueled ramblings, and leave you with a piece of advice before you try this recipe. I find that most of the fear and reluctance that novices feel when entering the kitchen revolves around their intimidation of … Read more
Chicken Tortilla Soup
Put your can openers away; I am going to show you how to make quite an amazing chili. Many of you I am sure are more familiar with the traditional chicken tortilla soup. However, to call my twist on this classic Mexican dish, a soup, is an understatement. With three different beans, wild rice, and … Read more
Miniature Berry Pies
When it comes to desserts, especially summer in months, simplicity is everything. I know many are daunted by the task of making their own homemade pie crust, but it is quite simple to prepare, and it makes an incredible difference. With fresh berries and a light airy crust, these miniature berry pies make a perfect … Read more
Festa Di Sette Pesci: Cioppino
Traditions, extravagant or odd, define holidays for many people. Whether it is a special meal, or gathering place, we all have unique rituals that bring comfort and familiarity to a specific occasion. My family has plenty of quirky traditions, but I will spare you the details of the sushi and s’mores breakfast. In the holiday … Read more
Mustard Herb Crusted Pork Tenderloin with Truffle Fingerling Potatoes
Simple, rustic flavors are what come to mind during the Fall season. It is the aroma of a classic French country kitchen, roasting game, and the intense flavors of this years harvest, that define Fall. Without a doubt, Harvest provides the most intense flavor profiles in the culinary world. I’ve decided to share my mustard, … Read more
Moroccan Chicken with Apricot Couscous and Mint Yogurt Sauce
Assalamu’ alikum…After a three month hiatus, I have once again picked up the spatula and returned to the kitchen. Alright Cat Stevens, it is time to get real, step up the coolinary swag, and start throwing down some no nonsense recipes. Moroccan influenced, hunger inspired, Tyler Florence approved, this perfect meal is with out a doubt an … Read more










